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Customer Spotlight :: The DeMaria Family of Republic

written by

Kassi Glassman

posted on

August 12, 2023

demaria---Customer-Spotlight.jpg

Meet the DeMaria's👋

Where do you live? 

Republic, MO

How many people are in your household?

Dalton (dad), Becky (mom), Bryn (8), Milo (5), Tate (3)

How often do you eat dinner made at home?

5-6x per week

What's your biggest struggle to cooking meals at home?

Coming up with new ideas and keeping motivation to keep. I don’t love cooking but it is much easier when I always know we have a protein ready to go 😊

Before Blue Silo, where would you buy meat from?

Any regular grocery store

What made you first try meat from Blue Silo?

I wanted to support my friend Kassi, her family, and business!

How do you usually buy from Blue Silo? 

Order online & get home delivery

Why do you shop that way?

Convenience!

What's your favorite Blue Silo product?

We haven’t found anything we don’t love! But we always buy ground beef, ready made beef patties, roast, and steaks.

How has buying meat from Blue Silo changed the way you shop, plan, cook or eat?

Planning is much easier because I know we always have the main part of our meal in the freezer. Much faster planning process!

What difference have you noticed between Blue Silo meat & store bought meat?

I didn’t realize how much better it was until we ran out of Blue Silo Beef and had to buy some from the store. We very quickly realized how much better our meat from the farm tastes! Huge difference!

What else do you want to share?

We will never go back to regular store bought beef! We love supporting the Blue Silo Beef family!

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customer spotlight kayhill

With two little ones we are always looking for what makes cooking easiest. Filling our freezers with bulk packages is such an easy way to make sure we have a variety of choices for dinner! We love that the ground beef doesn’t have nearly the amount of grease from a store bought pound.

Customer Spotlight :: Kevin & Deb M. from Willard, MO

Meet Kevin & Deb M. 👋 Where do you live? Willard, MO How many people are in your household?2 adults How often do you eat dinner made at home?5-6x per week What's your biggest struggle to cooking meals at home?Variety in cooking Before Blue Silo, where would you buy meat from?Grocery store What made you first try meat from Blue Silo?Saw them at the Farmer’s Market in Willard and decided to try their product [kassi's note: that was back in 2018!] How do you usually buy from Blue Silo? Order online & get home delivery Why do you shop that way?Easier to shop What's your favorite Blue Silo product?Pork steak and ground beef How has buying meat from Blue Silo changed the way you shop, plan, cook or eat?I can plan ahead and just add veggies to complete a meal. I don’t have to go multiple places for good meat. What difference have you noticed between Blue Silo meat & store bought meat?Definitely better quality- less gristle and fat, for example. As well as knowing mymeat is not from Australia or China so it is much fresher. What else do you want to share?I love knowing where my meat comes from, as well as supporting local. That is why I have shopping with Blue Silo for several years.