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Customer Spotlight :: The Lobo Family of Republic, MO

written by

Kassi Glassman

posted on

September 15, 2023

Lobo---Customer-Spotlight.jpg

Meet the Lobo's👋

Where do you live? 

Republic, MO

How many people are in your household?

2 adults, 2 children

How often do you eat dinner made at home?

5-6x per week

What's your biggest struggle to cooking meals at home?

Prepping ahead of time meals or simple quick meals

Before Blue Silo, where would you buy meat from?

Grocery store

What made you first try meat from Blue Silo?

We wanted to support local farmers/business and know where our meat come from

How do you usually buy from Blue Silo? 

Shop in the Farm Store

Why do you shop that way?

We love to stop and chat; it feels more personal!

What's your favorite Blue Silo product?

Too many! 1. Pork chorizo 2. Bone-in Pork Chops 3. T-bone 4. Ribeye

How has buying meat from Blue Silo changed the way you shop, plan, cook or eat?

We feel confident making meals where we know that come from truly happy cows/pigs/chickens.

What difference have you noticed between Blue Silo meat & store bought meat?

Better quality & taste!

What else do you want to share?

The Glassman have been a blessings to our family, not only do we love their quality of meats but their over and beyond customer service and relationship towards their customers. In addition, they’re a wealth of knowledge when we have any questions and always are a helping hand if needed!

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Customer Spotlight :: Kevin & Deb M. from Willard, MO

Meet Kevin & Deb M. ðŸ‘‹ Where do you live? Willard, MO How many people are in your household?2 adults How often do you eat dinner made at home?5-6x per week What's your biggest struggle to cooking meals at home?Variety in cooking Before Blue Silo, where would you buy meat from?Grocery store What made you first try meat from Blue Silo?Saw them at the Farmer’s Market in Willard and decided to try their product [kassi's note: that was back in 2018!] How do you usually buy from Blue Silo? Order online & get home delivery Why do you shop that way?Easier to shop What's your favorite Blue Silo product?Pork steak and ground beef How has buying meat from Blue Silo changed the way you shop, plan, cook or eat?I can plan ahead and just add veggies to complete a meal. I don’t have to go multiple places for good meat. What difference have you noticed between Blue Silo meat & store bought meat?Definitely better quality- less gristle and fat, for example. As well as knowing mymeat is not from Australia or China so it is much fresher. What else do you want to share?I love knowing where my meat comes from, as well as supporting local. That is why I have shopping with Blue Silo for several years.