πΊπΈ Raised on our Springfield, MO family farm
π± Pasture raised & free to roam
π« No additives, No hormones, No fillers
πΉ Grass fed & grain finished for rich beef flavor
πΉ Vacuum sealed & frozen - ready when you need it
A boneless strip steak is known as a New York Strip, but we're in the Midwest, the heart of Kansas City Chiefs Kingdom, so we call 'em KC Strips. No matter what name you call it, the KC Strip steak is a hands-down customer favorite for it's versatility. It cooks perfectly on the grill, stovetop or under the broiler. Our well-marbled KC Strips offer a great texture coupled with delicious flavor.
Our grass-fed beef is raised on pasture & finished for flavor with a limited corn diet, sourced within a 100 mi radius of our farm. Our beef is aged for 14 days before being hand cut, vac packed and flash frozen to lock in freshness.
Each package contains 1 boneless KC Strip Steak. You will be charged for the exact weight of the steak you receive.