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Customer Spotlight :: Kevin & Deb M. from Willard, MO

Meet Kevin & Deb M. ๐Ÿ‘‹ Where do you live? Willard, MO How many people are in your household?2 adults How often do you eat dinner made at home?5-6x per week What's your biggest struggle to cooking meals at home?Variety in cooking Before Blue Silo, where would you buy meat from?Grocery store What made you first try meat from Blue Silo?Saw them at the Farmerโ€™s Market in Willard and decided to try their product [kassi's note: that was back in 2018!] How do you usually buy from Blue Silo? Order online & get home delivery Why do you shop that way?Easier to shop What's your favorite Blue Silo product?Pork steak and ground beef How has buying meat from Blue Silo changed the way you shop, plan, cook or eat?I can plan ahead and just add veggies to complete a meal. I donโ€™t have to go multiple places for good meat. What difference have you noticed between Blue Silo meat & store bought meat?Definitely better quality- less gristle and fat, for example. As well as knowing mymeat is not from Australia or China so it is much fresher. What else do you want to share?I love knowing where my meat comes from, as well as supporting local. That is why I have shopping with Blue Silo for several years.