Beef Ribeye Steak | 1" Thick
Better beef for your home-cooked meals
🇺🇸 Raised on our Springfield, MO family farm
🌱 Pasture raised & free to roam
🚫 No additives, No hormones, No fillers
🔹 Grass fed & grain finished for rich beef flavor
🔹 Vacuum sealed & frozen - ready when you need it
📦 Qualifies for Home Delivery
🛒Available in The Farm Store
Our 1" Thick Weeknight Ribeye is cut thinner than the signature 1.5" Ribeye, but still packs the same robust flavor with a buttery texture. It's the perfect steak to win friends & influence people.
Our grass-fed beef is raised on pasture & finished for flavor with a limited corn diet, sourced within a 100 mi radius of our farm. Our beef is aged for 14 days before being hand cut, vac packed and flash frozen to lock in freshness.
Each package contains 1 boneless Ribeye Steak. You will be charged for the exact weight of the steak you receive.