Dessert Coffee - Turtle, 8 oz

A caramel-chocolate blend that's a best seller at any show Ozark Mountain Dessert Coffee attends. Simply add hot water to indulge in a perfectly sweet cup of yumminess.

Recipes and Preparation:

Serve Hot- Mix 3 heaping tsp. to 8 oz. of very hot water. Mix & enjoy.

Serve Cold- Cool to room temperature and pour over ice.

Smoothie- Cool to room temperature and add 1 cup of ice (crushed works well),
or add 1 scope of ice cream and blend in blender.

Other Suggestions- Add to cake icing or whipped cream

Sprinkle dry coffee mix over ice cream.

Add to brewed coffee as a creamer.

Handcrafted Morrisville, MO by Pat Dilday & family of Ozark Mountain Dessert Coffee