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Korean Beef Short Ribs

Flanken Style - 1/2" wide
$13.00 /lb.
Avg. 14.7 oz.

Better beef for your home-cooked meals

πŸ‡ΊπŸ‡Έ Raised on our Springfield, MO family farm

🌱 Pasture raised & free to roam
🚫 No additives, No hormones, No fillers
πŸ”Ή Grass fed & grain finished for rich beef flavor
πŸ”Ή Vacuum sealed & frozen - ready when you need it

πŸ“¦ Qualifies for Home Delivery
πŸ›’Available in The Farm Store

Korean Beef Short Ribs aren't easy to find in a traditional grocery store, but we have them in stock here at Blue Silo! This cut comes in a 4 rib section sliced 1/2" wide. Thin sliced, these are easy to trim the fat from before marinating for the grill for preparing Galbi, Korean BBQ Beef Short Ribs. The fall-apart beef has some of the best flavor of any cut on the whole beef animal and only improves after an overnight marinate before grilling. Don't trim off too much of the external fat, or risk the cut drying out.

Our grass-fed beef is raised on pasture & finished for flavor with a limited corn diet, sourced within a 100 mi radius of our farm. Our beef is aged for 14 days before being hand cut, vac packed and flash frozen to lock in freshness.

Each package contains 4, 4-bone in sections of Beef Short Ribs sliced 1/2" thick. You will be charged for the exact weight of the package. you receive.