Arguably the most desired pork cut we carry, our Pork Bacon is cured and smoked to perfection. Bacon comes from the hog's belly an area ripe with juicy fat and tender, flavorful meat. These Pork Bacon Bits & Ends save you a prep step and help you add bacon flavor to dishes liked green beans, chef salad, breakfast casseroles or baked beans. Brown the entire package and use in 2-3 recipes that call for less than 4 strips of bacon.
After harvest our pork is hung for 7 days before our Pork Bacon is cured & smoked. Pork Bacon Bits & Ends are the leftover ends as the bacon is cut and packaged. After cooling, it's cut and sealed in thick vac pac to maintain freshness even in your freezer.
Our Blue Silo Pork begins with hogs sourced direct from local producers and hand-fed to finish on a corn ration, a complex flavor you're family's sure to notice at the dinnertable. Our hogs enjoy fans and shade in the summer and extra bedding in the cold winter months in specially designed pens we can clean out to minimize disease and flies.
Each package of Bacon Bits & Ends contains 1 lb of bacon chunks yielded as our premium bacon strips are cut. Total package weight ranges from 0.8-1.2 lbs. You will be charged for the exact weight of the package you receive.
Recipe Inspiration
Stovetop Bacon Creamed Corn by Damn Delicious
Twice Baked Potato Casserole by The Kitchn
Keto Chicken Bacon Ranch Casserole by The Spruce Eats
