Spatchcocked Whole Chicken

All the flavor of a whole chicken with the added benefit of faster, more even cooking—our Spatchcocked Whole Chicken is prepped and ready to go. Spatchcocking is a method where the backbone is removed so the bird can be flattened before cooking. This allows for quicker roasting and more even heat distribution, especially when grilling or oven-roasting.

Whether you’re planning a weeknight sheet pan dinner or grilling for guests, this ready-to-cook chicken lays flat for a crispier skin, juicier meat, and reduced cook time—no extra prep required.

Our spatchcocked chicken comes free of added water, brine, or flavoring—just clean, high-quality meat in simple, vacuum-sealed packaging.

Each package contains 1 Spatchcocked Whole Chicken, neck and organs not included. You will be charged for the exact weight of the package you receive.

Perfect for busy families or anyone looking to put a beautiful, no-fuss dinner on the table—this cut saves time while delivering classic whole-chicken flavor.